Paseo de Ulia, 193, San SebastinPhone: +34 943 27 27 07www.miradordeulia.es. Whilst you wander along the street, it may appear like any other in the Old Town. BUS San Sebastian's bus station is located in the Pasadizo de Egia, on the banks of the Urumea River, very close to the Cathedral of the Good Shepherd. The fermentation process produces a tart and sharp-tasting drink thats somewhat earthy and straw-like in flavor. I enjoyed the authentic neighborhood feel of the place. From the summit of Monte Ula, this restaurant enjoys the best views in the city. What restaurant were you at? Today, military ruins such as cannons, as well as parts of the original wall that surrounded the medieval city can still be found on the hill. The most famous of these is the San Sebastin International Film Festival. There is a bar capacity of 12 and a restaurant capacity of 20. The solomillo con foie is a type of hot pintxo so it needs to be made to order. The tasting menu is designed to combine local seasonal produce with techniques in the kitchen. Two of us are Californians. In terms of variety and quality, Gandarias Jatetxea has to be one of the best san Sebastian pintxos bars. more, You seem to have JavaScript disabled. It was inaugurated in 1928 and renovated in 1998. This place specializes in spider crabs, so make this your first choice, though you cant go wrong with anything on the menu. She occasionally buys clothes for her children in San Sebastian and Princess Charlotte was dressed in garments from Irulea in her first public appearance. Taberna Dakara Bi was the very first bar we went to for pintxos in San Sebastian. The bill was 177.90 we are horrified. Akelarre has held 3 Michelin stars since 2007, previously holding 2 stars for 25 years before that! San Sebastin's restaurant culture, mean while, is once again firing on all cylinders and feels like it's adapting. Most of them have terraces making it a good place for when the sun is out. Of the three beaches in San Sebastin, La Concha is the most famous. This blog post was updated on October 28, 2020.. This is a fantastic place to stop for a break on your way up to the top. Its also the home of the San Telmo Museum. This restaurant, opened in 1998 by a young, dream-filled Andoni Luis Aduriz, has come to dominate best restaurant lists (currently number 9 in the world) from its farmhouse out in the . One of the worlds most famous restaurants, home to one of the best known chefs on an international level. Another of our favourite restaurants. Save my name, email, and website in this browser for the next time I comment. The Plaza de la Constitucin, in the centre of the Historical Quarter, is one of the most iconic places in the city. As well as its food, the setting and atmosphere make this restaurant very inviting and enjoyable. The city alone has 14 Michelin stars spread across 6 restaurants and famously boasts more stars per capita than anywhere else in the world other than Tokyo. The Miramar Palace was built in the late 19th century by Queen Regent Mara Cristina as the summer residence of the Spanish monarchy. From no-frills pintxos bars to more upscale sit-down spots, you cant go wrong with any of the eateries on this list. |. It can be hard to find an open table or counter spot so patience (and a quick step) is key. When freshly made, that mushroom and shrimp pintxo is amazing. Mouth-watering food, pretty buildings & white sandy beaches. You can refer to my food guide for a list of the best pintxos bars in Logroo. Originally built in 1882 as a casino hall, it once hosted parties of the Belle poque era, when Europes bourgeoisie and aristocracy spent their summers in San Sebastian. Step inside the chefs own house to discover a welcoming, contemporary dining space. Everyone wins! The Miramar Palace is a Queen Anne style English villa located in one of the most beautiful spots of San Sebastian on a the hill that separates the beaches of La Concha and Ondarreta. While in the romantic center, make sure you check out the Gipuzkoa Square, a charming square overlooked by the the neoclassical Diputacin building (regional seat of government). It is more about the charm of the place, situated in a perfect location. If youre staying long enough in San Sebastian and have a rental car, then you may want to drive to Logroo. We tried the caramel eclair and an interesting Basque dessert called a goxua. If youre looking for something different, also on the menu are various types of morcilla (blood sausage) and pickled octopus. That airport offers direct flights to Madrid, Barcelona and Tenerife. It is formed by narrow streets located at the foot of the Mount Urgull. Its a Galician-style dish made by boiling octopus to the perfect al dente texture. Over the years, the city hasn't lost any of its Bell Epoque charm and today is still a popular touristic destination for travelers from around the world. The airport of Bilbao is 100 km away, but there are good bus connections: there is one bus every hour during the day. And the best way to delight your taste buds is to go from bar to bar trying the different options on offer. We were the first customers to walk into their shop that morning so we got to see all their beautiful pintxos neatly lined up on the bars counter. We were in San Sebastian in late April, at the tail end of the txotx season which typically starts in mid-January and goes until April or May. However, if you want to see a complete listing of all available hotels, be sure to use the search function below. Its interior is simple and rustic, whilst unpretentious. 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When you think about Spanish cities with the best food, San Sebastian (or Donostia to the Basque) comes foremost to mind. While waiting, we helped ourselves to some of Dakara Bis ready-to-go pintxos sitting on the counter. Alfajores is a type of cookie filled with dulce de leche and rolled in coconut. Head chef-owner Andoni Luis Aduriz trained under Ferran Adri, former head chef of the elBulli, and has a flair for extraordinary creativity - think edible stones and candy caviar. One of their pintxo specialities is the beef cheek. The main attraction at the top of the Mount Igueldo is an old amusement park, which opened its doors in 1911 and is one if the oldest in the Basque Country. Bear in mind that these are renowned restaurants and their prices are usually quite high. There are many excellent restaurants for you to discover, and in this article were going to highlight a few of our favourites. One of the first things youll notice as you enter the square is the colourful facade of the houses, alongside the numbers above each of the windows. Check RENFE for the Spanish train network and Euskotren for the Basque train network. The bartender will keep track of your pintxos. You can also take a look at the best restaurants in Fuenterrabia, where there are also many to choose from. Similar to tapas, it refers to a family of small bar snacks that are typically skewered onto a piece of bread with a toothpick. (C/ Pescadera 2) Martinez: always crowded. Pintxos are commonly eaten at bars in northern Spain. The unique Baroque facade, which is a mixture of Gothic Churrigueresque and Neoclassical architecture is an impressive contrast to the rest of the buildings and the Monte Urgull backdrop. A 16th century building that was expanded in 2011 with an avant-garde extension, it remains perfectly integrated into the slopes of Monte Urgull. Plaza de Gipuzkoa 11. Villa Soro occupies two classical buildings, one of them dates back to 1898 and has been declared a historical heritage site of San Sebastian. The Peine del Viento is a group of steel sculptures located at the end of Ondarreta Beach. It has a slightly gooey texture thats somewhere between a flan and a New York cheesecake. Places such as Hawaii, SEBSTIAN Store, The Bohemian Shop and Pukas are some of our favourites. San Sebastian Tourism Things to Do in San Sebastian, San Sebastin International Film Festival, San Sebastian Basque Country Official Tourism Website. There are buses to Vitoria (2h), Bilbao (1h), Pamplona (1h), Madrid, Barcelona, etc. The pintxo is a true hallmark of Donostian cuisine. The bus company is called PESA; the trip takes about 80 minutes and costs around 16 . Some information may have changed since the time of writing so it's important that you verify any information before proceeding. La Bretxa Market receives its name from its location which was the weakest point of the original wall that surrounded the city until 1863. The La Bretxa Market, located right on the Boulevard, is home to a shopping centre and a traditional market, which also boasts some of the most renowned stands with typical products of San Sebastian. The slabs of foie are hefty in size and always delicious. To give you a better idea, the AP-1 between Vitoria and San Sebastian costs around 12 euros. Before we dive into the restaurants, its worth running through what makes the city such a unique culinary hub. Near: Old Town, Gros. Improve this listing. From Monday to Friday, the set daily menu (men del da) costs 25. We hope you dont judge the restaurants of the whole city by this one bad apple! If you have children, this is a stop that cannot be missed. This is a meeting point for both young and old, and the true nerve centre of the city. Its not all food and drink in the Parte Vieja. 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